Restaurant Supervisor Jobs at SARAI RESTAURANT PTE. LTD. in Singapore

Published 12 months ago

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SARAI RESTAURANT PTE. LTD. is currently accepting applications for the position of Restaurant Supervisor in the Singapore area. We are actively seeking qualified candidates for this Full-time opportunity.

We are looking for individuals who possess strong Management and Manufacturing skills and have a minimum of Mid-Senior level in the field. Along with technical expertise, we highly value qualities such as integrity, discipline, and a strong sense of responsibility in our potential employees.

The company offers a competitive estimated salary of approximately $2,100 - $6,000 (per Month). Please note that the final salary offer is subject to adjustment based on the company's evaluation.

SARAI RESTAURANT PTE. LTD. operates within the (according to the company) industry. If you are interested in joining our esteemed organization, we encourage you to submit your application without delay.

Job Information

Company:SARAI RESTAURANT PTE. LTD.
Position:Restaurant Supervisor
Region:Singapore
Job Function:Management and Manufacturing
Seniority Level:Mid-Senior level
Salary:SGD 2.140 - SGD 6.000 per Month
Employment Type:Full-time

Job Description

This position is responsible for assisting in the planning and direction of the workers and resources of the restaurant.

Essential Duties And Responsibilities

  • Assist to hit all financial targets
  • Assist to lead the team on each shift and ensure the company service standards are upheld
  • Direct customers to their tables
  • Explain how various menu items are prepared, describing ingredients and cooking methods
  • Present menus to customers and answer questions about dishes and make recommendations
  • Setting tables and ensuring the cleanliness of the restaurant
  • Serving food and beverages to customers
  • Work closely with other team members to ensure excellent service is provided to all customers
  • Take directions and guidance from managers
  • Safe keeping of company properties
  • Assist in sending daily sales reports
  • Assist to ensure sufficient stocks supplies in the restaurant for smooth operation
  • Assist in cleaning duties
  • Perform other duties as assigned by management

Requirements

  • Min GCE ‘N’ level or equivalent with relevant experience
  • Experience in a supervisory or management role preferred but not required
  • Excellent service skills and possess strong attention to detail
  • Ability to work in a high-stress, fast-paced environment
  • Proven problem-solving abilities
  • Possess strong leadership skills, with demonstrated ability to build relationships and manage all levels of staff

Benefit

  • gain experience
  • taught first
  • Get bonus if overtime

Job Application Information

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Company Information

SARAI RESTAURANT PTE. LTD.

Industry:

Sarai Restaurant Pte. Ltd. is a Singapore-based restaurant company that provides a casual yet elegant dining experience. Founded in 2021, Sarai specializes in traditional Singaporean and Italian cuisine, and serves fresh and healthy dishes to its customers. The restaurant offers a comfortable and relaxing atmosphere that allows guests to enjoy their time in the restaurant. Sarai also offers catering services for events, and can accommodate private functions. With its unique ambiance and quality food, Sarai has established itself as a premier dining destination in Singapore.

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