Kitchen Crew (Part-time) Jobs at MAHMUD’S TANDOOR PTE. LTD. in Singapore

Published 9 months ago

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MAHMUD'S TANDOOR PTE. LTD. is currently accepting applications for the position of Kitchen Crew (Part-time) in the Singapore area. The job type available for this position is Part-time.

We are looking for candidates who possess proficient Management and Manufacturing skills and have a minimum of Entry level in the respective field. In addition to technical expertise, we highly value traits such as honesty, discipline, and a strong sense of responsibility in our prospective employees.

MAHMUD'S TANDOOR PTE. LTD. operates within the (according to the company) industry. If you are interested in applying for this position and joining our esteemed organization, we encourage you to submit your application promptly.

Job Information

Position:Kitchen Crew (Part-time)
Job Function:Management and Manufacturing
Seniority Level:Entry level
Employment Type:Part-time

Job Description

About The Company

We are an award winning Indian-Pakistani fast casual takeaway concept that believes in twisting up tradition whilst honouring its past. What started as a home based business is now growing into a cult following for foodies around Singapore. We are currently looking for a core team of passionate individuals to take the next step with us and create a dent in the local fast food scene. So, are you ready to Tandoori?


  • Oversee and hands-on involvement in daily kitchen operations e.g. frying/baking, assembly, opening & closing of the outlet
  • Conduct stock-taking for manager to order
  • Maintain highest quality and consistent products standards
  • Ensure safe and proper use of equipment at all times
  • Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
  • Any other ad-hoc duties base on operational needs


  • 1 or 2 years related experience in a Food & Beverage (F&B) establishment
  • If you have limited experience, we still welcome your application if you are genuinely keen to learn, grow and develop
  • A valid Food Hygiene Certificate registered with Singapore Food Agency (SFA)
  • Great communication skills with positive, interpersonal skills
  • A team player with a good sense of job responsibility and a keen eye for details

Operational Hours

10am – 930pm (closed every Monday)

Working Hours

3 days a week (Fri, Sat, Sun)


Friday 6.30pm – 9.30pm

Saturday 10am – 9.30pm

Sunday 10am – 9.30pm

Location: 730 North Bridge Road, Curbside Crafters (next to Sultan Mosque)

Why Mahmud’s Tandoor?

  • We support your professional development and progression
  • Staff meals and uniform provided
  • Annual and medical leave
  • Variable bonus
  • You are working with fun people, trust us 🙂


  • Comfortable environment
  • Taught when starting work
  • Salary bonus if there is overtime

Job Application Information

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Company Information



Mahmud’s Tandoor Pte. Ltd. is a premier provider of authentic Indian cuisine in Singapore. Established in 2003, the company is owned and managed by a family of experienced restaurateurs with a passion for cooking and serving high-quality Indian food. Our mission is to provide customers with an enjoyable dining experience and an unforgettable culinary adventure. At Mahmud’s Tandoor, we strive to serve the best quality food, made with the finest ingredients, prepared fresh in a hygienic kitchen in authentic Indian style. Our menu features a wide selection of traditional dishes, tandoori specialties, vegetarian delicacies and Indo-Chinese favorites. We also serve up unique fusion dishes that are sure to tantalize your taste buds. We take pride in making all our dishes from scratch, using only the freshest ingredients. Our chefs are all highly-skilled culinary professionals with an impeccable reputation. Our staff is committed to providing customers with excellent service and cater to special requests and parties. For us, hospitality goes hand in hand with flavor, making your meal both amazing and satisfying.

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