Full-time Baker Jobs at THE HEADLESS BAKER & SONS in Singapore

Published 8 months ago

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THE HEADLESS BAKER & SONS is currently accepting applications for the position of Full-time Baker in the Singapore area. We are actively seeking qualified candidates for this Full-time opportunity.

We are looking for individuals who possess strong Management and Manufacturing skills and have a minimum of Entry level in the field. Along with technical expertise, we highly value qualities such as integrity, discipline, and a strong sense of responsibility in our potential employees.

THE HEADLESS BAKER & SONS operates within the (according to the company) industry. If you are interested in joining our esteemed organization, we encourage you to submit your application without delay.

Job Information

Company:THE HEADLESS BAKER & SONS
Position:Full-time Baker
Region:Singapore
Job Function:Management and Manufacturing
Seniority Level:Entry level
Employment Type:Full-time

Job Description

Company

The Headless Baker is a fledging bakery with its flagship at the Ghim Moh market.

Delving deeper into the world of baking – with a focus on viennoiseries and slight distraction on patisseries, we have opened our 2nd store at The Star Vista.

The desire to bring quality and affordable bakes to everyone, and anyone, has not changed. But we just want to get more fancy with it.

Looking for individuals who have experience working with viennoiseries and patisseries, their equipment, and are willing to go all out to make the best croissants.

Job Scope

  • Preparation – decoration, ingredients, baked goods
  • Baking duties
  • Front-of-house – customer interaction, order taking and management
  • Bakes display management
  • Inventory management
  • Closing – cleaning and maintenance
  • Recipe R&D

Requirements

  • At least 1 year experience
  • Holds a certificate in pastry & baking or equivalent (preferable)
  • Experience in operating
  • Rondo table top sheeter (model STM513) or equivalent
  • Panem Retarder Proofer or equivalent
  • Attained Basic Food and Hygiene certification (NEA accredited course)
  • Work shift: 5 days a week, up till 44 hours
  • Possible public holidays (or as required)
  • Able to work in a small team
  • Friendly and outgoing – able to talk to customers

Benefits

  • 14 days annual leave
  • Medical leave

Benefit

  • Bonus for overtime
  • Gain experience
  • Comfortable work environment

Job Application Information

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Company Information

THE HEADLESS BAKER & SONS

Industry:

The Headless Baker & Sons is a family-run bakery located in the heart of London. Founded in 1954 by Peter and Mary Headless, the bakery has been producing delicious baked goods for over 60 years. As master bakers, the Headless family has passed on their skills and passion for baking from generation to generation, creating a tradition of excellence that continues to this day. The bakery produces a wide range of cakes, pastries, breads, and other baked goods from scratch using only the finest ingredients sourced from local suppliers. The bakery is widely known for its dedication to quality and its commitment to providing great tasting, freshly made goods that please the palate. The Headless family goes above and beyond in meeting customer expectations and delivering exceptional results. Whether you’re looking for something special for a special day or simply need a fresh batch of bread, you can count on the Headless family to deliver the perfect solution.

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